BLACK GARLIC: A CULINARY AND MEDICINAL GEM

Fermented for weeks to achieve its deep, savory flavor and unique texture, Ganoderma black garlic is a culinary delight that also boasts a impressive array of medicinal benefits. That rich in antioxidants, prebiotics, and essential amino acids, making it a potent addition to more info any diet. From enhancing dishes with its umami richness to prom